Origin
Colombian Arabica brings fruit and acidity, while Brazilian Arabica adds smoothness and balance.
Creations
Almond biscuit and vanilla
A decaffeinated coffee with Amaretti biscuit, bitter almond, vanilla and bright fruit notes.
No intensity score is published for this coffee.
Nespresso Professional coffee supplied through Lyreco. Discuss your coffee programme
A decaffeinated coffee with Amaretti biscuit, bitter almond, vanilla and bright fruit notes.
Brazil and Colombia
Enjoy as an espresso, lungo, iced coffee or with milk.
Lyreco provides capsule recycling guidance for Nespresso Professional coffee programmes.
View recycling guidanceA decaffeinated coffee with Amaretti biscuit flavour, bitter almond, vanilla and vibrant fruit acidity.
Colombian Arabica brings fruit and acidity, while Brazilian Arabica adds smoothness and balance.
A very light Colombian roast is paired with a smaller, darker Brazilian split to add intensity while keeping the profile light.