Zenius
Zenius
A compact entry point into Nespresso Professional for lower-volume business spaces.
- Coffees/day
- 1 - 20
- Milk
- Additional milk frother
From origin to cup
Exceptional coffee begins long before it reaches the workplace
Every Nespresso Professional coffee begins in a distinctive coffee-growing region, where climate, altitude, soil and local expertise shape its character.
By working closely with coffee communities and carefully developing each coffee, Nespresso protects the quality, aromas and flavours of every origin, delivering a consistently exceptional experience from the first capsule to the final cup.
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Distinctive origins
Every coffee-growing region has its own character. Climate, altitude and local expertise help create distinctive aromas and flavour profiles, from bright and fruity to rich, roasted and chocolatey.
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Supporting coffee communities
Long-term relationships with farming communities help strengthen coffee quality while supporting the people and expertise behind every harvest.
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Protecting the future of coffee
Responsible farming practices help care for soil, biodiversity and coffee-growing landscapes, protecting the future of exceptional coffee for generations to come.
Exceptional coffee, made simple
The result is a range of distinctive coffees that can be prepared simply, reliably and consistently across your workplace. Different intensities and flavour profiles give staff and visitors more choice, with premium quality in every cup and no barista skills required.
