Origin
Brazilian and Costa Rican Arabicas bring malted cereal, red-fruit aroma and fine acidity.
Classics
Malted cereal and caramel
An extra-caffeine coffee with malted cereal, caramel and medium-roasted notes.
Nespresso Professional coffee supplied through Lyreco. Discuss your coffee programme
An extra-caffeine coffee with malted cereal, caramel and medium-roasted notes.
See the linked Lyreco product page for the latest product details.
Use for existing Nespresso Professional machines and replenishment through Lyreco.
Lyreco provides capsule recycling guidance for Nespresso Professional coffee programmes.
View recycling guidanceAn extra-caffeine coffee with malted cereal, caramel and medium-roasted notes.
Brazilian and Costa Rican Arabicas bring malted cereal, red-fruit aroma and fine acidity.
A short, medium roast develops those characteristics into an intense yet balanced cup.